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CULINAIRE GOURMET

Exploring the Wines of France & Italy

Stories, travel notes, and first access to rare wines I personally select.

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ABOUT ME

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My Story

I’m Brad Steven, the creator of Culinaire Gourmet, where I share my passion for the culinary and wine traditions of France and Italy. Through restaurant and wine reviews, city guides, recipes, and immersive travel stories, I aim to bring the heart of these rich cultures to life. My goal is to showcase authentic flavors and experiences, offering readers a deeper connection to French and Italian cuisine.

With over 20 years in the restaurant industry, I’m a certified sommelier, wine importer, and the owner of 14 establishments. My experience gives me an insider’s perspective on the world of food and wine, helping others explore and appreciate the best these traditions have to offer.

OFFERINGS

Brad Steven Sampling Red Wine from Barrels

Join me, as I explore the vineyards and cellars of France and Italy, bringing you firsthand wine reviews from the heart of these celebrated regions. Each review is a reflection of my personal journey, uncovering hidden gems and iconic selections from renowned vineyards. I’ll share the diverse flavors, aromas, and stories behind the wines, offering a glimpse into the rich terroirs that define the essence of French and Italian winemaking. Whether you’re a seasoned enthusiast or just starting your wine journey, these insights will transport you to the very places where these extraordinary wines are crafted.

French Restaurant in Beaune, France

Through my travels across France and Italy, I’ve had the pleasure of dining at some of the most remarkable restaurants, from cozy neighborhood bistros to world-renowned Michelin-starred venues. With each visit, I uncover unique culinary treasures, sharing my personal experiences and insights from the kitchens and tables that define the gastronomic landscape of these regions. Whether you're searching for hidden local favorites or unforgettable fine dining experiences, my reviews offer a window into the rich and diverse culinary traditions of France and Italy.

View of the Basilica of St. Michael in Bordeaux, France

As I journey through the diverse cities of France and Italy, I’ve gathered firsthand experiences to create city guides that go beyond the usual tourist routes. From local wine bars and standout restaurants to historic landmarks and nearby vineyards perfect for day trips, I’ll share the hidden gems and insider tips I’ve discovered along the way. Whether you're planning your next trip or simply dreaming of one, these guides offer a curated glimpse into the heart of these captivating regions, with all the details you need to savor the best they have to offer.

STAY IN TOUCH

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Join the Insider List: Get behind-the-scenes wine stories, travel notes, and first access to rare wines personally selected from small family producers in France and Italy. Join the Culinaire Gourmet Insider List and receive a downloadable link to my Organic Wine Guide.

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